AHCC replaced MGN3

Note: This is just a quick version of the facts found at this web site
and in the book "World Without Cancer" by G. Edward Griffin.

The book 'World Without Cancer" covers a lot of information on studies that were covered up and great scientists who were arrested when they began telling others about the truth of B17 vitamin. Highly annotated for the serious student who wants to research the information for himself.

This book contains studies on Amygdalin (B17 vitamin , laetrile) that were conducted at the famous cancer institute, Sloan Kettering and covered up. Full explanation of the politics of cancer from Mr. Edward Griffin.

Go through the pages to learn from educated scientists and doctors.

Genesis 1:29
And God said, "Behold I have given you every herb bearing seed, which is upon the face of all the earth , and every tree, in the which is the fruit of a tree yielding seed; to you it shall be for meat."

B-17 vitamin is found in most fruit seeds. Its components make it vital for our survival without cancer. Seeds are for everyone to eat. Don't wait and see if you develop cancer to start eating the seeds. Vitamin B17 is found in seeds such as the apple, peach, cherry, grapes, and apricot. It is found in some beans and many grasses such as wheat grass.

The hard wooden pit in the middle of the apricot or peach for example, is not supposed to be thrown away. In fact, the wooden shell is actually a strong armor protecting one of the most important foods known to man, the seed.

It is one of the main courses of food in cultures such as the Navajo Indians, the Hunzakuts, the Abkhazians and many more. Cultures such as these have never had a reported case of cancer when eating their traditional foods!

We don't need to make the B17 vitamin seed a main course in our diets, but we do need the equivalent of about seven apricots seeds per day. This will nearly guarantee a cancer free life.

Other foods that contain B17 vitamin are:

Bitter almond
Millet
Lima beans

The bitter almond tree has also been banned from the U.S. years ago.

Apricot seeds have the highest content of the B17 vitamin on earth. They are chewable, bitter and a necessity in our diet. Although apricot seeds are bitter, they must be integrated into our diets. They may be added to food or chopped up and swallowed with a teaspoon of honey or applesauce.The seeds may be used in combination with the Laetrile Cancer Therapy.

As a preventative, Dr. Krebs (the scientist who discovered the B17 vitamin) asserts that 7 or more apricot seeds per day will make it impossible to develop cancer in one's life time.

One or two of the B17 vitamin tablets (100 mg) is an acceptable supplemental dosage per day. Stores do not sell "raw" apricot seeds because of the raids the FDA made on those stores with B17 vitamin and the apricot seeds years ago. In nearly all cases when the B17 vitamin is taken in high doses the tumors shrink. Now one is faced with the confusion of staying on the chemotherapy or stopping the chemo, due to the unclearness of what shrunk the cancer. Those that continue on with the chemotherapy have a relatively poor outcome.

To Read B 17 Vitamin Analysis............. Click Here

We understand that once an individual is caught in the vacuum cycle of chemotherapy, radiation and operations, it is very difficult to pull away from this higher authority (principalities, prestigious doctors and hospitals) and say "NO" to more chemotherapy.

My friend Jason still has a small tumor in his kidney and would not let Dr. Nagler of Beth Israel Hospital remove his kidney despite his certified "scare" letters sent to his house over and over again. Hundreds of people make the wrong decisions because they were expecting their tumor to disappear. This is one of the things you have to know.

When it shrinks down that's it, start rejoicing and continue on your natural regimen. Do not stop eating the seeds!!!. The tumor doesn't disappear. Most doctors will still see a tumor and continue to give a person chemotherapy (until they're dead) in attempts to make it disappear.

Malignant (cancerous) tumors are only a small percentage of the cancer. When the cancer part starts dying off, the tumor only shrinks down the percent that the tumor was cancerous.

In other words

If a kidney tumor is 10 percent cancerous the tumor will shrink down only 10 percent. So if you get a CAT scan, which one should never get (with 6 CAT scans there is over 60% more of a chance of one developing Leukemia; MRI's are much safer as they use magnetic imaging and not radiation) a 10 percent shrinkage will be concluded as "NO CHANGE" by a doctor. If you have cancer and would like some information on how to take the B17 vitamin as well as foods to eat and foods that you should not eat, keep reading. Here are some helpful tips on improving your health and preventing cancer along with using the B17 vitamin.

Note:

Let your body get used to the new changes and start everything at a low dosage and gradually build up or you may get sick.
If you do not have cancer and you want to prevent it, eat 7 to 10 apricots seeds daily (start out at a low dosage, such as 1 or 2 at a time and work up to 7 to 10), stay away from refined sugar (sugar feeds cancer), caffeine (very bad for your liver and kidneys), and white flour (easily changed to sugars).
Read your food labels and educate yourself on ingredients that are listed. Try to eat more raw foods and stay away from the processed food. If it has a warning label on it, you know what to do, right?
If you have cancer now, after finishing this page please read the link on the left labeled "Protocol". I have reworded the info here as a short version of what is there.

At least 21 days of the injectable B17 vitamin at 9 grams per day plus up to 6 seeds per hour. Start the seeds at a low dosage (such as 1 or 2 at a time) as they must go through your digestive tract and can cause nausea.

The injectable needs to be put into a vein.

Up to eighteen 500 MG tablets per day of B17 vitamin and up to 6 seeds per hour for the seeds and/or tablets (start out with a low dosage and build up).

Your digestive system must have time to accommodate the dosage. Plus there is a pancreatic enzyme that helps breaks down the protein wall around a cancer cell. You can get this enzyme by eating raw organic pineapple or you can order a product called "Megazyme Forte" from the same place you got the seeds. Eat just a helping or so of pineapple per day with the seeds.

Start taking a low dosage of vitamin C every day (about 500 to 1000 MG) and slowly build your way up to 10,000 to 25,000 MG per day. This will take some time to get your body used to such levels so don't be too anxious about getting to the higher dosages right away.

Some symptoms of too high a dose could be:

headaches
nausea
diarrhea

This does not mean that the product is not working. On the contrary, it means that your body is being detoxified too fast so you need to back off on the dosage. You want to detoxify your body at a slow rate so you won't get the symptoms described above.

Regardless if you have already torn down you immune system with chemo or radiation, you will want to build it up as much as you can. One way to do this is with a product called AHCC.

AHCC will help build your immune system up to the level that is needed to fight cancer and other diseases.

Drink a lot of pure water,microwater is the best

Juicing is good for your liver. You can get some beets and juice them with other vegetables. It is very important that you start slow on this as it could make you feel sick at first. Drink a small amount at first (such as 1/4 cup) and slowly build up to higher amounts. The beet juice will cause your liver to dump toxins into your system as it is a very good liver cleanse. A lot ( about 8 to 10 eight ounce glasses of water per day) of pure micro water will help you rinse the toxins out.

Foods you should NOT eat:

Refined sugar (sugar feeds cancer: use Stevia instead), caffeine (very bad for your liver and kidneys), white flour (easily changed to sugars), and try to eat very little meat during this time. You can have meat but meat takes away from the digestive enzymes that help tear down the protein wall that is around the cancer cell.
As for anything new that you do or take,such as B17 vitamin: always start out at a low dosage and build your way up. That way you can monitor what your body is telling you. Now if you feel sick when you start doing any of these things that you have never done,like taking B17 vitamin, it does not mean it is not working. It may be that you are taking too much too fast. Some natural products will detoxify your system and if you do it too fast, it can make you feel sick, (flu like symptoms). Just reduce the dosages of the B17 vitamin you are doing for awhile and slowly increase from that point.

As you continue looking through the pages at this site you will find:

Biological and chemical descriptions of the destruction of a cancer cell by the components of a seed (B17 vitamin), politics of cancer, as well as doctors and scientists that are 100% sure that cancer is a direct result of a deficiency in B-17. Remember how scurvy, rickets, pellagra and Beri Beri were results of deficiencies in vitamins B and C. It took decades and killed millions before the kings and medical industry of the time accepted the simple vitamin solutions. Today, we are in a nearly identical situation concerning cancer.

Read Dr. Krebs speech on B17 at the
Cancer Control convention

I strongly suggest that you start prevention now and do not wait for cancer to develop before you take action.

Now for my disclaimer:

I am not a doctor and I have not had any traditional training. I am a person with information that other people have studied and proven to be effective and wrote in books. I just pass that information on to you.

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